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VARIETIES OF COFFEE |
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ARABICA |
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Arabica Coffee fruit is considered as a sophisticated range of coffee due to its smoothness and softness and its low caffeine content. It likes fresh climate It grows well in mountainous zones of the tropics The Arabica grows between 1000 et 2000 metres of altitude. In central and southern America and also ripens slowly and gives good quality coffee |
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ROBUSTA |
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It is the fruit of coffea canephora, one of the greatest species of coffee plants. As the name indicates, it is a robust plant which contrary to Arabica grows on low altitude. Its production is concentrated in the humid Africa and Asia. A Robusta plant produces twice as much fruits as the best Arabica plant. Robusta contains more caffeine than the Arabica and it is more bitter |
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